Chocolate sauce recipes - 6 recipes
Chef Tips and Tricks
Mini Cherry Pies
These mini cherry pies are so cute, we could eat them right up!
INGREDIENTS
- Dough
- Cherries
- Apricot, diced
- Apple, diced
- Almond Flakes
- White sugar
- Brown sugar
- Baking powder
- Butter
- Egg Yolk
- Water
METHOD
- Preheat the oven to 350° F.
- Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles.
- Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
- Pit the cherries, and throw into a pot.
- Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency.
- Use a spoon to fill each pie to 2/3 to the top.
- Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
- For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
- Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
- Brush with egg yolk and sprinkle with sugar.
- Bake the pies at 350° F for 25 minutes, or until golden.
- Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
- Enjoy!
Top rated Chocolate sauce recipes
Filo Wrapped Bananas with Chocolate Sauce
By Loupis Polie
Allow half a banana per person
- 1 package phyllo dough
- 2 bananas
- 1 bar dark chocolate
- butter
BARBS' EASY CHEESE CAKE
By locked
This is my own creation just modified a bit
- 1 Graham cracker crust
- 1 8oz. package cream cheese
- 1 small tub of cool whip
- 1 can pie filling or fresh fruit (to taste)
- 1 Cup sugar
- 1 jar chocolate sauce
Emeril's Rich Chocolate Sauce
By amylk103, Amy's Awesome Nest
In a small heavy saucepan, bring the half and half to a bare simmer over medium low heat
- 3/4 cup half and half
- 8 oz semisweet chocolate chips
- 1/4 tsp pure vanilla extract
- 1 Tbsp butter
Brownie & fruit kabobs
By mergy
Take skewers & alternate fruit with brownies until all used
- bite size brownies from bakery
- 4 cups fresh pineapple chunked
- 5 cups strawberries cut in half
- 5 bananas cut into chunks
- 1/2 cup chocolate chips
- 1/4 cup butter
- bamboo skewers
Hot Chocolate Fudge Sauce
By mergy
in medium sauce pan heat cream, butter, & salt to boiling point
- 1/4 whipped cream
- 2 1/2 Tbsp butter
- pinch of salt
- 3 1/2 unsweetened cocoa
- 2 Tbsp sugar
- 2 Tbsp brown sugar
Hot Chocolate Fudge Sauce
By mstevens
in medium sauce pan heat cream, butter, & salt to boiling point
- 1/4 whipped cream
- 2 1/2 Tbsp butter
- pinch of salt
- 3 1/2 unsweetened cocoa
- 2 Tbsp sugar
- 2 Tbsp brown sugar
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