Cookies for kids - 5 recipes
Chef Tips and Tricks
VIDEO: Smashed Potato Cakes
Ready to try these quick and tasty smashed potato cakes?
Ingredients
- 5 large potatoes
- 1/2 cup parsley
- 2 cloves minced garlic
- 1/2 cup cilantro
- 2 cups shredded cheese
- 1 cup milk
- Sour cream
method
- Boil and drain the potatoes
- In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro, shredded cheese and milk.
- Mash the mixture thoroughly.
- Shape into palm-sized balls, then flatten on a sheet pan
- Put in oven for 20 min at 355° F
- Layer, spreading generously with sour cream
- Garnish, and enjoy!
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Cookies and Cream Muddy Buddies
By katiespeed
Cookies and Cream Muddy Buddies
- 5 ounces white chocolate chips
- 5 ounces milk chocolate chips
- 5 cups Chex Cereal
- 1 tsp shortening
- Oreo cookies (8 for crushing and some for putting pieces throughout)
- 1 cup powdered sugar
6 steps to chocolaty Oreo PARADISE
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Because you can never have too much chocolate, right?!
- 1 package of chocolate oreo cookies
- Milk or white chocolate chips
Apple Caramel Oatmeal Cookies
By Marlys~ ThisandThat, This and That
A chewy oatmeal cookie with lots of caramel and apples
- 1 cup butter
- 1 1/2 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 1/2 cup flour ( I used 1 cup white flour and 1/2 cup whole wheat)
- 3 cups oatmeal
- 1 tsp baking soda
- 1 tsp salt
- 3/4 tsp nutmeg
- 3/4 tsp cinnamon
- 1 1/2 cup dried apples diced
- 1 1/2 cup caramel bits (or caramels cut up in small pieces)
- melted chocolate to drizzle (optional)
Shortbread Cookies
By BrendaFlood
Shortbread Cookies. Discover our recipe
- 1 ½ cups softened butter
- 2 cups flour
- 1 cup icing sugar
- 1 cup corn starch
- ½ tsp salt
The Original Chocolate Chip Cookies
By Tanyadesigan, Easy and Simple Foods
It is a traditional way of making a simple chocolate chip cookies
- All purpose flour - 1-1/4 cups
- sugar(granulated / brown / combined) - 3/4 cup (I combined both and used)
- Chocolate chips -1 cup
- Vanilla extract - 1 tea spoon
- Butter - 1/2 cup (at room temperature)
- Salt - 1 tea spoon (if you are using unsalted butter use, otherwise not required)
- Egg- 1 (at room temperature)
- Baking soda- 1/2 tea spoon
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