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Our best Easter baking ideas - 4 recipes

If you like this, you'll definitely like: Easter

Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

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Basic Peanut Butter Egg Recipe, perfect for Easter or any time of year!

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  • 1 lb. Smooth Peanut Butter
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Wanna get BACK in shape after overindulging over the festive season? Here's all the HELP you NEED!!

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Here is a healthy russian recipe for easter ham

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  • 1/3 cup Dijon mustard
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  • salt, to taste ( you can use low sodium salt)
  • 1 cup beer (miller 64 )
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  • 3 cloves
  • 2 bay leaves
  • fresh ground black pepper, to taste
4.1/5 (57 Votes)

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Try these 7 delicious Easter lamb recipes

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Armenian Easter Bread

  • 4 c milk
  • 4 c sugar
  • 2 pkg yeast
  • 16 eggs
  • 1.5 c butter, melted
  • 12 c flour, approx
  • 1 tbsp baking powder
  • 6 tbsp mahleb
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- Put the cream in a pan with honey

  • 3-4 tbsp honey
  • 1 cup of cream
  • 1 handful of cocoa
  • 1 handful of powdered sugar
  • generous 3/4 cup chocolate chips
  • 1/2 tbs of softened butter
  • Option: candy eggs like cadbury
4.2/5 (27 Votes)

Any burning questions? Our chefs answer!

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