Our most delicious greek yogurt desserts - 4 recipes
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Chef Tips and Tricks
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
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Healthy Banana Date Mini Muffins
By pokitasal
Suprisingly delicious banana muffins that are high in protein and fiber and low in sugar and fat
- 1 cup oat flour
- 1 cup chickpea flour
- 1/4 cup ground flax seeds
- 1 tsp cinnamon
- pinch of nutmeg
- 1/2 tsp baking powder
- 1 tsp baking soda
- 8 pitted dates, minced
- 1/2 cup brown sugar
- 1/3 cup greek yogurt
- 2 eggs
- 1 tsp vanilla
- 1/4 applesauce
- 2 ripe bananas, smashed
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Coconut Lime Pound Cake
By chrisann
Preheat oven to 350 degrees F
- For The Cake:
- ½ cup (one stick) butter (softened)
- 1½ cups sugar
- ½ cup plain greek yogurt (may sub sour cream)
- 3 eggs
- ½ teaspoon vanilla
- zest of 2 limes
- juice of 1 lime
- 1½ cups flour
- ¼ teaspoon baking soda
- For The Glaze:
- 1½ cups powdered sugar
- juice of 1 lime
- 2 teaspoons coconut extract
- 1-1½ tablespoons heavy cream (or half and half or other milk)
- optional: shredded coconut
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Raspberry Tiramisu
By Hélène du blog Dans l'Assiette de Mademoiselle Charlotte et Cie
In a bowl beat the cheese well with the liquid sweetener and vanilla
- 16 oz of fromage blanc 0%*
- 1 cup liquid whipping cream
- 2 teaspoons liquid sweetener
- 10 oz raspberries one
- Speculoos cookies**
- 2 teaspoon vanilla powder
- *If you cannot find fromage blanc substitute for greek yogurt or cream cheese
- **Substitute graham crackers if you cannot find speculoos
Spiced Molasses Muffins
By Kristin's Kitchen, Kristin's Kitchen
Deliciously spiced molasses muffins
- 1 1/2 cups all purpose flour (187.5 grams)
- 1 tablespoon unsweetened cocoa powder
- 3/4 teaspoon baking soda
- 1 1/2 teaspoons ground ginger
- 1 1/2 teaspoons cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon allspice
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/4 cup light brown sugar, packed
- 1/4 cup + 2 tablespoons granulated sugar
- 1 large egg
- 2/3 cup unsulfured blackstrap molasses (blackstrap is a full bodied dark molasses)
- 1/2 cup 2% plain greek yogurt
- Turbinado sugar, for topping (optional)
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