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Potato pancake recipes - 6 recipes

Chef Tips and Tricks

VIDEO: Cheesy Stuffed Chicken Bombs

Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!

Ingredients

  • Chicken breast
  • 6 -8 bacon slices
  • 1 cup spinach leaves
  • 1 small jar semi-dried tomatoes
  • 1 cup shredded cheese
  • Salt and pepper

Method

  1. Carefully slice the chicken breasts, forming a pocket, without cutting right through.
  2. Fry the breasts until golden brown on both sides.
  3. Layer bacon slices on a chopping board.
  4. Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
  5. Roll the chicken breast in the bacon slices, folding it closed as you go.
  6. Cook in the oven for 20 minutes at 375°F.
  7. Serve, and enjoy!

Top rated Potato pancake recipes

Chicken Wings with Pistachios, a Parmesan Emulsion and Potato Pea Blinis

  • 1/2 lb of potatoes
  • 4 chicken wings
  • 1/2 cup of flour
  • 3 1/4 tbsp of potato flour
  • 1 egg
  • scant 1/2 cup of milk
  • 1/4 cup of cream
  • 2 tbsp of butter
  • 1/3 cup of peas
  • 3/4 cup of pistachios
  • 1 onion
  • laurel
  • 1 fresh tomato
  • 1/4 cup of parmesan
  • 1/4 cup of cream
4.7/5 (125 Votes)

By

Smells great!

  • 2 large potatoes
  • 1/4 onion
  • 1 egg
  • 1 tsp mayo
  • 4 tbs blending flour
  • 1 tsp marjoram
  • salt
  • pepper
  • 2 medium sausages
  • 3 cloves of garlic
4.1/5 (27 Votes)

By

Healthy substitutions included

  • Potatoes (Yellow or red)
  • Cooking oil
  • Flour
  • Eggs
  • Onion
  • Applesauce
  • Sour Cream
  • Salt and Pepper
4.1/5 (15 Votes)

By

Amazing

  • 4 large russet potatoes
  • 2 medium yellow onions
  • 1/3 to ½ cup flour
  • 2 eggs
  • Kosher salt, to taste
  • Ground white pepper, to taste
  • Crisco or vegetable oil, for frying
3.4/5 (11 Votes)

By

Cook the mince with spices until done, and dry

  • 2 cups Beef mince
  • Salt
  • Chilli
  • Ginger and garlic
  • 4 big potatoes
  • Semolina
2.9/5 (16 Votes)

By

wash, peel, and grate potatoes crush garlic into a fine paste

  • 1kg potatoes, marjoram, 4 large cloves of garlic, 2 eggs, salt, flour
2.4/5 (13 Votes)

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Bramborak Chicken Wing with Pistachios, a Parmesan Emulsion and Potato Pea Blinis