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Thai up your taste buds with these 18 titillating recipes

By Stephanie Holmes, 02/18/2016
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Love the sound of chicken satay with peanut sauce, Thai crab cakes and sesame pork dumplings? You've come to the right place: Thailand. 

© The Woks of Life

Thai basil beef (Pad gra prow)

Get those woks sizzling with a batch of this flavorful Thai basil beef. The original calls for holy basil, but you can use Thai basil or even Italian basil for this recipe. 


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INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!

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