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Blender recipes - 44 recipes

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Top rated Blender recipes

By Popkrispy

In a small chopper bowl, combine all the ingredients

  • 1/2 cup good mayonnaise
  • 2 tablespoons small-diced pickles
  • 1 white wine vinegar
  • 1 teaspoon mustard
  • Pinch kosher salt
  • Pinch freshly ground black pepper
5/5 (1 Votes)

By erica19smith88

Great recipe for parties and it comes together quickly and packs a punch!

  • 3 pkg. beef (chop in blender)
  • 3 8oz cream cheese at room temp.
  • 2 Tbs. chopped onion.
  • 2 tsp. accent
  • 2 tbs. Worcestershire sauce
4.6/5 (31 Votes)

By scarlett2424

Energy Fruit Drinks

  • 1/2 Peach peeled
  • pitted and sliced
  • Or 1/3 cup of frozen peaches
  • 1 (6oz) Container of non fat peach yogurt
  • 2 tbs orange juice
  • 1/2 Cup of Ice cubes
4.7/5 (56 Votes)

By murderoussock

Blend all ingredients

  • 2 cups fresh spinach
  • 1 cup fresh orange juice
  • 1 cup water
  • 1 cup pineapple
  • 1 banana
  • 1 cup grapes
4.3/5 (33 Votes)

By petka

yummy

  • 1 - 2 tbs vanilla ice cream
  • 200 g strawberries
  • 600 ml milk
  • 2 tbs sugar
4/5 (43 Votes)

By scarlett2424

Energy Drank

  • 1/2 Cup frozen raspberries
  • 1/2 Low fat milk
  • 1 Container (6oz) nonfat raspberry yogurt
  • 1 Tsp Honey
  • Squeeze of fresh lime juice
4.7/5 (20 Votes)

By petka

Delicious vegetable sauce served with beef dumplings

  • celery
  • carrots
  • onion
  • parsnips
  • whip cream
  • salt
4.2/5 (18 Votes)

By PicNic, PicNic

Perfect for a hot day, both refreshing and simple to prepare

  • 1 Cup frozen raspberries
  • 1 Cup orange juice (I actually used orange and mango and it was amazing!)
  • 1/2 Cup light Greek yogurt
  • About 5 ice cubes
  • smashed up a little
  • 1 Tbsp sweetener (I used Stevia
  • normal sugar would be fine too)
4.2/5 (14 Votes)

By Rageasaurus

Sweet berry smoothie

  • 2 scoops orange sherbert
  • 1 cup raspberry juice
  • 1 cup strawberries
  • 1/2 of a banana
4.2/5 (19 Votes)

By Grant_C

Cold Tomato Soup

  • In your blender combine:1 (10-oz.) can condensed tomato soup
  • 1 soup can cold water
  • l cup thinly sliced and quartered cucumber (removing seeds if large)
  • 1/4 cup finely chopped green pepper
  • 1/4 cup finely chopped onion
  • 1/4 cup olive oil
  • 2 tbsp. white wine vinegar
  • 1 clove garlic finely chopped
  • 2 drops Tabasco
  • pinch of salt
  • pinch of pepper
4.1/5 (16 Votes)

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