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Blt recipes - 8 recipes

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Top rated Blt recipes

By jbtdiva

What says LOVE better than Bacon? This casserole is as easy as it is pretty/

  • 1/2 lb. apple wood smoked bacon
  • 1/2 ls. hardwood smoked slab bacon
  • 6 oz. triple crème Brie
  • 4 sheets of phyllo dough
  • 4 tbl. Dijon mustard
  • 1 pint grape tomatoes (8-10 tomatoes per casserole)
  • 1 leek
  • 1 large shallot
  • 1/8 cup dry white wine
  • 1/4 cup olive oil
  • salt & pepper to taste
  • 2 individual casserole dishes
4.1/5 (21 Votes)

By Beach Kowgirl

Great appetizer recipe that everyone loves to dip into during a get together

  • 1 pound of bacon
  • 16 ounces of sour cream
  • 16 ounces of mayonnaise
  • 1 large Beefsteak tomato chopped
  • 3 green onions chopped
4.2/5 (13 Votes)

By salizler

Layer it this way for the best results: buttered bread, slice of cheese, lettuce, tomato, bacon, lettuce, cheese, b...

  • 2 slices of whole wheat bread
  • buttered on one side
  • 2 slices of cheese
  • 3 pieces of bacon
  • 2 slices of lettuce
  • 1 slice of tomato
4/5 (8 Votes)

By

Preparation of bacon: Preheat oven to 480 degrees F

  • 1/2 baguette
  • 2 slices Comté cheese
  • 1 tablespoon grainy mustard
  • 2 or 3 slices of bacon
  • 3 or 4 leaves lettuce with a hearty crunch!
  • 1 large tomato
  • Very mild olive oil
2.4/5 (53 Votes)

By brandipirich

preheatoven to 450 roll dough to fit pan

  • 2 frozen dough balls
  • 1 cup mayo
  • 1 cup fresh diced tomatoes
  • 1 pk bacon
  • 1 cup lettuce
  • 1 cup choice of shredded cheese (I prefer white sharp cheddar)
2.8/5 (6 Votes)

By renbeard

A twist on the famous BLT, made fantastic by using pita instead of bread!

  • 6 cups mixed baby greens
  • 2-3 small tomato
  • diced
  • 1/2 small red onion
  • thinly sliced
  • 8 slices bacon
  • 8 pita pockets
  • Mayonnaise or other condiment
2.8/5 (5 Votes)

By mm84

Cook bacon, make sammich

  • Bread
  • Bacon
  • Lettuce
  • Tomato
  • Cheese
2.5/5 (10 Votes)

By rspiegel2009

Grouper is very mild and picks up on whatever you cook it on/with

  • Marinade
  • •1 tbsp. olive oil
  • •1 red onion
  • finely diced
  • •4 cloves garlic
  • minced
  • •2 tbsp. fresh thyme
  • chopped
  • •¼ cup Gourmet-Style Barbecue Sauce
  • •¼ cup steak sauce
  • •2 tbsp. freshly squeezed lemon juice
  • •salt and freshly ground black pepper
  • •6 grouper fillets
  • skinless
  • 5 oz. each
  • 1 inch thick
  • •3 tbsp. Seafood Seasoning and Rub
  • •12 slices double-smoked bacon
  • •12 slices sourdough bread
  • buttered
  • •6 leaves green leaf lettuce
  • •1 beefsteak tomato
  • sliced
  • Tartar Sauce
  • •2 dill pickles
  • finely chopped
  • •2 small shallot
  • finely chopped
  • • 2 green onions
  • finely chopped
  • •2 cups mayonnaise
  • • 4 tbsp. capers
  • chopped
  • •2 tbsp. freshly squeezed lemon juice
  • •cayenne pepper
  • salt and freshly ground black pepper to taste
2.5/5 (4 Votes)

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