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Cheese crackers recipes - 3 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

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Top rated Cheese crackers recipes

By

These lovely and effortless little crackers are delicious when made large enough to support a slice of cheese or do...

  • 2 cups finely grated sharp Cheddar cheese
  • 4 tbsp. (1/2 stick) unsalted butter, softened and cut into pieces
  • 3/4 cup flour
  • 1/2 tsp. salt
  • 1/2 tsp. smoked paprika
  • 1 tsp. garlic powder
  • 1 tbsp. milk
4/5 (25 Votes)

By

Mix in a food processor flour, cumin and butter until the mixture is crumbly

  • (30 crackers)
  • 1 1/3 cup flour
  • 1 stick butter, softened
  • 1 cup crumbled blue cheese (bleu d'Auvergne)
  • 3/4 cup grated Parmesan cheese
  • 1 teaspoon ground cumin
  • 1 tbsp extra virgin olive oil
  • 1 egg
  • Grated Parmesan to finish
4/5 (18 Votes)

By

Preheat oven to 350°

  • 1 C. Margarine softened
  • 5 C. Mozzarella cheese grated
  • ¼ C. Parmesan or romano cheese grated
  • (if prefer spicy use jalapeno Monterey jack)
  • 3 C. Flour
  • ½ teas. EACH Salt and pepper
  • ¼ C. Milk
3.4/5 (10 Votes)

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CHEESE STARS Cheddar Crisps