Menu Enter a recipe name, ingredient, keyword...

Compote recipes - 4 recipes

Chef Tips and Tricks

SOLVED: How to core iceberg lettuce in seconds

Iceberg lettuce is utterly delicious in salads. In this video, we show you the best way to easily remove the core from iceberg lettuce. All it takes is a few seconds and you're set!

Top rated Compote recipes

By

Peel the pears, core them and cut them into small pieces

  • 4 -5 pears (depending on size)
  • 1/2 cup granulated sugar
  • 1 tbsp vanilla sugar
  • 1 tsp butter
  • 4 tbsp water
4.5/5 (37 Votes)

By

An unpretentious recipe, simple and effective: a compote

  • 4 -5 pears (depending on size)
  • 1/2 cup caster sugar
  • 1 tbsp vanilla sugar
  • 1 tsp butter
  • 4 tbsp water
4.1/5 (11 Votes)

By

Preheat oven to 340 ° F 1

  • - 3-4 oz pitted prunes soaked for 12 hours.
  • - 3-4 oz dried apricots soaked for 12 hours
  • - 1 large apple, peeled, cored and diced
  • - 2 pears, peeled, cored and diced
  • - 1 can of peaches (16 oz) drained
  • - 1/2 cup of brown sugar
  • - Zest and juice of one lemon
  • - 1 cinnamon stick
4/5 (34 Votes)

By

Wash your fruits

  • 16 oz white peach or yellow
  • 16 oz nectarine
  • 1/4 cup granulated sugar
3.5/5 (40 Votes)

Any burning questions? Our chefs answer!

Peach and Nectarine Compote Vanilla Pear Compote