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Recipes for domplines - 8 recipes

Domplines are a sweet fried dough dish from Puerto Rico. The authentic domplines recipe is easy to make at home and resembles drop donuts. Often sweet, there are savory variations like garlic and parsley domplines by the more savory Dominican versions. The recipes on our page range in sweetness. We recommend serving the sweeter ones as dessert and the less sweet ones with beans.

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Chef Tips and Tricks


Yes, you should have NACHOS for dinner!



12 cherry tomatoes

handful of black olives

1 small bag of tortilla chips

2 cups of tomato salsa

5/8 cup of corn

2 oz. monterey jack cheese

2 Oz. of grated cheddar


Top Recipe

By Gitanjali Roche

Rate this recipe 4.3/5 (170 Votes)
Authentic Puerto Rican Domplines Recipewe ♡ 2 Pictures

Level of difficulty Average
Cost Average budget

See this recipe

Authentic Puerto Rican Domplines

Top rated Domplines recipes

Drop Donuts

Drop Donuts YUM!Food Porn

By daleloida

Drop Donuts. Discover our recipe

4.1/5 (357 Votes)

Authentic Domplines (Puerto Rican Fried Dough)

Authentic Domplines (Puerto Rican Fried Dough)

By jimmysmommy

These Puerto Rican Domplines are absolutely delicious! A nice twist on other forms of dumplings, they make a perfec...

4.1/5 (317 Votes)

Garlic and Parsley Domplines

Garlic and Parsley Domplines YUM!Food Porn

By Hayfever

Garlic and Parsley Domplines

4.4/5 (170 Votes)

Puerto Rican Domplines

Puerto Rican Domplines

By Receitas sem Fronteiras, Receitas sem Fronteiras

Domplines: Puerto Rican Fried Dough

4.2/5 (165 Votes)


Domplines YUM!Food Porn

By Gitanjali Roche

Puerto Rican fried dough domplines

4.3/5 (153 Votes)

House Special; Beignets

House Special; Beignets YUM!Food Porn

By Jasminv128

House Special; Beignets. Discover our recipe

4.4/5 (139 Votes)

Beignets with Bourbon Walnut Sauce

Beignets with Bourbon Walnut Sauce YUM!Food Porn

By Bourbon Barrel Foods, Bourbon Barrel Foods

Beignets with Bourbon Walnut Sauce

4.3/5 (140 Votes)

Any burning questions? Our chefs answer!

Is there a difference between the Puerto Rican and Spanish recipes for domplines? (fried dough?)

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Beignets with Bourbon Walnut Sauce Puerto Rican Domplines