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The best Indian recipes - 256 recipes

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This is my healthy healthy breakfast recipe which is full of protein and great taste along with being quick

  • 1 Cup Moong Dal – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Quinoa – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Oats – I’m using plain instant oats, you may use any variety*
  • 2 Large Green Chilies – Chopped Add as per taste
  • 1 Tsp Grated Ginger
  • 1 Tsp Red Chili Powder
  • 2 Tsp Salt (As per your taste)
  • 2-3 Tbsp Water
  • ¼ Cup Olive Oil (U can use any other oil) – For making chilla/dosa/pancakes
  • 2 Tsp Sambhar Powder – Optional – To sprinkle on top.
4/5 (22 Votes)

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Combine the rice, 1 3/4 cups water, the salt, and butter in a small heavy-bottomed saucepan

  • 1 cup uncooked long-grain (white) basmati rice (recommended: Texmati)
  • 1 3/4 cups water
  • 3/4 teaspoon kosher salt
  • 1 tablespoon unsalted butter
  • 2 tablespoons minced fresh curly parsley leaves
  • 1 tablespoon minced fresh dill leaves
  • 1 tablespoon minced fresh scallions, white and green parts
  • Pinch freshly ground black pepper
4/5 (18 Votes)

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Mix all-purpose flour, salt, oil and water to make a stiff dough

  • All-purpose flour 1 cup
  • Oil 1 tbsp
  • Salt ¼ tsp
  • Sugar ½ cup
  • Dried Coconut, grated ½ cup
  • Cardamom powder ¼ tsp
  • Water ¼ cup
4/5 (18 Votes)

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Boil 3 cups of water in a deep pan, add 1/2tbsp salt to it, add 1 cup pasta and cook exactly the time mentioned on ...

  • Water - 3 cups
  • Pasta - 1 cup
  • Oil - 3 tbsp
  • Cumin seeds - 1tbsp
  • Onion - 1 medium , chop finely
  • Tomato puree or Blend a tomato until smooth in a blender or food processor.
  • Ginger garlic paste - 1tbsp
  • Chilli powder - 1tbsp
  • Turmeric powder - pinch
  • Milk - 3tbsp
  • Garam masala - 1/4 tbsp
  • Salt - 1tbsp
4/5 (13 Votes)

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This is an Indian recipe with potatoes and vegan ground chick'n

  • 1 sweet onion, chopped
  • 2 potatoes, cubed
  • 1 pkg vegan ground chick'n
  • 2 tsp ginger, minced
  • 1 tbsp garlic, minced
  • 1/4 cup vegan margarine
  • 1 tbsp chili powder
  • 1 tbsp corriander
  • 1 tbsp turmeric
  • 1 tbsp salt
  • 1 tbsp garam masala
  • 3 tomatoes, chopped
  • 1 can green chilies
  • 1 cup mango vanilla yogurt
4/5 (10 Votes)

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Marinate fish with lemon juice and leave it for half an hour

  • 1/2 kg boneless fish
  • 2 medium size onions
  • 2 tsp ginger and garlic paste
  • 4-5 tomatoes
  • 1 tsp salt
  • 1 tsp roasted zeera
  • 1 tsp roasted coriander seeds
  • 1/2 tsp ajwain
  • 1 tsp red chili powder
  • 1 tsp garam masala
  • 1 tbsp julienne ginger
  • 3 tbsp lemon juice
  • For garnishing
  • julienne ginger
  • chopped coriander leaves
  • 1 tsp dry fenugreek leaves
  • chopped green chilies
4/5 (9 Votes)

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Delicious south indian snack made with Ragi flour, onions and green chilies

  • ragi flour - 1 and 1/2 cups
  • Onion - 1 small
  • green chilies - 2
  • jeera - 1 tea spoon
  • Perungayam /hing - a pinch
  • salt - as per taste
  • curry leaves - a few
  • Oil- to fry pakodas
4/5 (5 Votes)

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Mix all the ingredients in a bowl

  • Tamarind pulp diluted ½ cup
  • Dates 5
  • Sugar 2 cups
  • Food color a pinch
  • Chaat masala 1 tbsp
  • Water ½ cup
4/5 (5 Votes)

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Preheat oven to 375°

  • 1 cup butter, divided
  • 1 onion, minced
  • 1 tablespoon minced garlic
  • 1 can tomato sauce
  • 3 cups heavy cream
  • 2 teaspoons salt
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garam masala
  • 1 1/2 pounds skinless, boneless chicken breast, cut into bite-sized chunks
  • 2 tablespoons vegetable oil
  • 2 tablespoons tandoori masala
4/5 (5 Votes)

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Marination:- Mix 3tbsp corn flour, 1 tbsp pepper,1 egg ,1tbsp chilli sauce ,1tbsp ginger garlic paste,...

  • Corn flour - 4tbsp
  • Pepper - 3tbsp
  • Egg - 1 [optional]
  • Ginger garlic paste - 2tbsp
  • Chilli sauce - 2tbsp
  • Soy sauce -3tbsp
  • water - 1 cup
  • Cauliflower -1
  • sesame oil or canola oil - 3tbsp
  • Onion - 1 finely chopped
  • Green chillies - 2 sliced
  • Ajinamoto - pinch [optional]
  • Salt - 1tbsp
  • Spring onion - to garnish
4/5 (5 Votes)

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Easy baked tandoori chicken

  • 1 kg boneless chicken, cut into big pieces (I used chicken thigh)
  • 1 tsp ground turmeric (turmeric powder)
  • 1½ tsp ground coriander (coriander powder)
  • ½ tsp ground fennel (fennel powder)
  • 1 tsp garam masala
  • ½ tsp ground black pepper (black pepper powder)
  • 1 tsp dried fenugreek leaves
  • 3 tsp paprika
  • 1 tsp red chili powder
  • 3 tbsp natural yogurt
  • Juice of one lemon
  • 1 tsp minced garlic (garlic paste)
  • 1 tsp minced ginger (ginger paste)
  • 2 tbsp oil
  • Salt to taste
4/5 (3 Votes)

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soak white bean over night

  • white beans
4.4/5 (9 Votes)

Any burning questions? Our chefs answer!

white bean (Moong Dal-Quinoa-Oats) Chilla/Cheela/Dosa/Pancakes