Lemon curd recipes - 4 recipes
Chef Tips and Tricks
VIDEO: French Tarte Tatin
This French tarte tatin is golden, caramelized apple perfection!
INGREDIENTS
- 1 puff pastry
- 6 apples, sliced
- 3 oz. chilled butter, chopped into chunks
- 1/2 cup brown sugar
METHOD
- Roll out a puff pastry.
- Lay out the apple slices in a pan.
- Add chunks of butter on top of the apples.
- Sprinkle the brown sugar on top.
- Cook for 20 minutes in oven at 350°F, to caramelize the apples.
- Place puff pastry on top of the caramelized apples.
- Cook for 15 minutes at 350°F.
- Enjoy!
Top rated Lemon curd recipes
Carol's Lemon Butter
By amylk103, Amy's Awesome Nest
Combine sugar, flour, and egg
- 1 cup sugar
- 1 cup water
- 1 TBSP flour
- juice of 1 lemon
- juice of 1 orange
Lemon curd
By Isabelle du blog "La soupe à la citrouille"
Grate the zest of 2 lemons, then squeeze the juice of 4 lemons
- For 2 pots:
- 4 lemons
- 7 tbsp butter
- 1 1/4 cup sugar
- 4 eggs
Lemon Curd
By arianicole5678
Combine all ingredients and cook in Baine Marie until thick
- 2 C Lemon Juice
- 1 # 4 oz Butter
- 1 # 4 oz Sugar
- 12 Eggs
- 6 Sheets Gelatin
Lemon custard
By petka
recipe for basic lemon custard!
- juice from 1 lemon, strained
- 2 eggs
- 60 g fine sugar
- 60 g warm butter
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