Manicotti recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
Top rated Manicotti recipes
Manicotti
By erica19smith88
Cook manicotti in boiling water until done
- 1 pint part-skim ricotta cheese
- 8 ounces shredded mozzarella cheese
- 3/4 cup grated Parmesan cheese
- 2 eggs
- 1 teaspoon dried parsley
- salt to taste
- ground black pepper to taste
- 1 (16 ounce) jar spaghetti sauce
- 5 1/2 ounces manicotti pasta
Manicotti
By SPrinkle428
brown ground beef, combine with sauce, heat, remove from heat and add cheese
- 1 pound of ground beef
- 1 box of manicotti noodles
- 2 cans of sauce
- 1 bag of shredded cheese
Easy Stuffed Manicotti
By slsquirt40@gmail.com
None
- 1 box of manicotti shells
- 1 lb ground beef
- 1 large jar of spaghetti sauce
- 1 large container of ricotta cheese
- Preheat oven to 425 degrees
- Brown the ground beef
- Mix the ground beef in large bowl with the ricotta cheese
- Fill a pastry bag with the mixture
- Fill the uncooked manicotti shells with the mixture from the bag
- Place on bottom of 13" x 9" pan
- Cover shells with the spaghetti sauce. Make sure all shells are completely covered with sauce.
- Cover with foil and place in oven
- Cook for 45 minutes
- Remove foil and cook additional ten minutes uncovered
Any burning questions? Our chefs answer!