Party mix recipes - 2 recipes
Chef Tips and Tricks
VIDEO: Rustic Cherry Tart
Craving sweet? This rustic cherry tart is easy, quick and delicious!
INGREDIENTS:
- 1 shortcrust pastry
- 3 cups / 750 g. of cherries
- 1/3 cup / 60 g. of sugar
- 2/3 cup / 60 g. of almond flour
- 4 tbsp. of brown sugar
- Pistachios
- A dash of milk
METHOD:
- Mix the cherries and sugar together. Let stand 20 minutes.
- Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
- Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
- Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
- Top with a handful of chopped pistachios, and serve!
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Nuts 'N Bolts Party Mix
By BrendaFlood
Our all time favourite snack that I always serve at Christmas
- 1 pound butter
- ½ tsp celery salt
- ¼ tsp garlic salt
- 2-3 tbsp Worcestershire sauce
- few dashes Tabasco sauce
- 1 1/2 cups unpopped corn (popped)
- 2 bags pretzels (2 shapes)
- 1 lb. nuts (peanuts,almonds,cashews)
- 2 cups Shreddies
- 2 cups Crispix
- 2 pkg. mini crackers, I prefer cheese flavour.
- **You can use any sort of snack to suite your fancy.
PARTY MIX
By mindyashman
large pan melt margarine and combine last 5 ingredients
- 4 C corn chexs
- 4 C rice chexs
- 2 C pretzels
- 1 C nuts
- 8 T margarine
- 1 1/2 t season salt
- 2 T Worcestershire sauce
- 1/2 t celery salt
- 1/2 t garlic powder
- 1 t onion powder
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