Passover recipes - 8 recipes
Chef Tips and Tricks
VIDEO: Chocolate Soufflé in a Mug
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Passover recipes
Challah
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Challah. BEAUTIFUL to look at and BLESSING to eat! Discover the recipe
- 2 eggs with enough water to fill 1 1/2 cups
- 4 1/2 cups of bread flour
- 2 tsp of salt
- 2 TBL of sugar
- 1/4 cup of butter
- 2 tsp yeast
- Wash
- 2 egg yolks beaten
- 2 TBL of water
- Poppy Seeds
Matzah Pudding
By steven.mcmullen
Put one slice of matzah, then apple, then matzah, then prune jelly
- 3 pieces of Matzah softened
- 7 to 8 apples (skinned)
- 1/2 jar prune jelly
- Oil
- 1 Egg
- Sugar
- Lemon juice
Aviva's Challah
By Elishevasteinhart
mix together yeast, sugar and warm water
- 3 TBSPNS yeast
- 1 1/2 cup sugar
- 4 cups warm water
- 1 cup oil
- 2 eggs
- 2 TBSPNS salt
- 12 cups flour
- vanilla sugar
Passover Rolls
Recipewe ♡By steven.mcmullen
Passover Rolls that you can enjoy any time of year! Discover our recipe
- 2 Cups of matzah meal
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 Cup of water
- 1/2 Cup of oil
- 4 eggs
Popover
By Seven4ever
Boil first three ingredients
- 1/2 cup oil
- 1/4 tsp salt
- 1 cup water
- 1 cup matzah meal
- 4 eggs
Matzah Brei
By steven.mcmullen
Soften the Matzah
- 4 sheets of Matzah - soaked
- 1/2 stick of butter
- 4 eggs
Cookies
By Seven4ever
cream margarine and sugar, add vanilla and egg
- Pesach tollhouse cookies:
- this recipe includes margarine. The recipe below is made with oil. both are delicious!
- 1 1/8 cup matzo cake meal
- 1 1/8 cup potato starch
- 1 tsp baking soda
- 1 dash salt
- 1 dash cinnamon
- mix these ingredients in a bowl. Then in a separate bowl..
- 1 cup margarine
- ¾ cup brown sugar
- ¾ cup white sugar
- 1 tsp vanilla
- 1 egg
Leibys Challah
By Elishevasteinhart
place warm water, yeast and all sugars in a bowl
- 2 1/8 cups warm water
- 1 1/2 TBSPNS dry yeast
- 1/2 TBSPN sugar
- 1 cups sugar
- 3/4 cup oil
- about 8 cups flour
- 2 tspns salt
- Sugar Topping
- 1/3 flour
- a little less than 1/3 cup sugar
- 1 TBSPN oil
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