Green Bean Salad with Goats Cheese

By Speculoos

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Rate this recipe 4.2/5 (15 Votes)

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Ingredients

10 oz green beans
8 medium tomatoes
3-4 oz of diced ham
1 can corn
1/2 onion
1 large shallot
Olive oil / balsamic vinegar
Diced goat cheese

Details

Servings 6
Level of difficulty Easy
Preparation time 10mins
Cost Budget Friendly

Preparation

Step 1

- Wash and cut tomatoes into large pieces.
- Chop the peeled shallots.
- Peel onion cut in half and slice.
- Drain beans and corn and pour into a dish.

Step 2

- Add chopped tomatoes and ham and the onion slices, chopped shallot and diced goat cheese.
- Mix with a dressing made of two tablespoons of balsamic vinegar and two tablespoons of olive oil.