Menu Enter a recipe name, ingredient, keyword...

Over 20,000 delicious recipes!

Connect via Facebook Close search

cdanyell214

Basic Peanut Butter Easter Egg Recipe

By cdanyell214

Google Ads
The Gourmandize Team

Basic Peanut Butter Egg Recipe, perfect for Easter or any time of year!

Rate this recipe 4.5/5 (60 Votes)

Ingredients

  • 3/4 Lb Butter or Oleo
  • 1 lb. Smooth Peanut Butter
  • 13 oz. Marshmallow Fluff
  • 2 Lbs. Confectioners Sugar
  • 2 Milk Chocolate Bars
  • 12 oz. Semi-Sweet Chocolate Bits
  • Parafin

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cream butter, marshmallow and peanut butter together.

Step 2

Add confectioners sugar to proper consistency.

Step 3

Shape eggs and freeze for easier chocolate coating.

Step 4

Melt the milk chocolate bars and semi-sweet bits with a bit of parafin in a double boiler.

Step 5

Dip eggs in chocolate.

Step 6

Place on wax paper and let dry/cool.

Step 7

Wrap as desired in saran wrap or place in baggies.

You'll also love

Chef Tips and Tricks

3-INGREDIENT VANILLA CAKE

Learn how to make this EASY 3-INGREDIENT vanilla cake now!

Review this recipe

Fudgy Brownies with a Orange Liquor Ganache Smores Bark