Jiffy Corn Pudding

MAMA'S CREATION

Rate this recipe 4.1/5 (51 Votes)

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Ingredients

1 box jiffy corn muffin mix , 2 cans whole kernel corn (drained) ,1 can cream style corn , 1/2 stick butter ,1 (8oz) sour cream , 2 eggs (beaten) ,3T. sugar

Servings 4
Level of difficulty Average
Preparation time 15mins
Cooking time 50mins
Cost Average budget

Preheat oven to 375. Melt butter in a 9x13 pan or dish in oven while you mix the pudding.

In a large bowl combine all the other ingredients and whisk well.

Pour into buttered dish and bake 45 min. to 1 hr. until lightly brown.

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