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BLT Dip

By erica19smith88

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Rate this recipe 4/5 (14 Votes)
BLT Dip 1 Picture

Ingredients

  • 1 pound bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 tomato - peeled
  • seeded and diced

Details

Level of difficulty Average
Preparation time 5mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.

Step 2

In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.

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INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

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