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Pulled Barbeque Pork Sandwiches

By

Crock Pot Favorite

Rate this recipe 4.3/5 (3 Votes)

Ingredients

  • 2-3 pounds of Pok Roast
  • Barbeque Sauce
  • Buns or Rolls

Details

Servings 3
Level of difficulty Average
Preparation time 5mins
Cooking time 480mins
Cost Average budget

Preparation

Step 1

Put Roast in Crock Pot and cook on Low for 7 hours

Step 2

After cooking, drain excess grease.

Step 3

Shred pork roast with 2 forks until entire roast is shredded.

Step 4

Add favorite barbeque sauce and stir. Cook an additional 30 minutes in crock pot on low heat.
Serve on buns

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

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