sweeat asian pork

By ashleyshanae

Chop 3 porkchop into small squares. Bake with soy sauce and brown sugar. Be sure to cut off all fat when cutting pork chop. Enjoy!

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Rate this recipe 4/5 (5 Votes)

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Asian Pork

Ingredients

Pork chop
Soy sauce
Brown sugar
Seasonings

Details

Servings 3
Level of difficulty Average
Preparation time 15mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Trim all fat from pork chops.

Step 2

Chop pork chop into small squares.

Step 3

Place pork chops squares into small baking pan.

Step 4

Pour on good amount of soy sauce (about 2 cm high). And sprinkle with half cup brown sugar.

Step 5

Add any seasonings you would like lightly.

Step 6

Bake for about 30 mins at 350 degrees.

Step 7

Enjoy!

Tweak the cooking times abd amount if soy sauce to your own personal taste.

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.