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Coconut Cookies

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Rate this recipe 2.6/5 (5 Votes)

Ingredients

  • 1 egg
  • 1 lb unsalted butter, room temperature
  • 200 g shredded coconut
  • 100 g icing sugar
  • 1 tsp baking powder
  • 600 g flour

Details

Preparation

Step 1

1. Combine butter and sugar first until creamy.
2. Add egg, coconut, flour, and baking powder.
3. Shape into cookies.
4. Bake for 10-15 minutes or until finished.

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Chef Tips and Tricks

SOLVED: How to crack open a coconut

Coconuts make us dream of the summer, the sun and the sea. With our video we show you the easiest way to crack open a coconut, and before you know it you'll be whisked away to white sand beaches! 

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