Chilli Chicken
By Fatima7
Rate this recipe
4/5
(3 Votes)
0 Picture
Ingredients
- Chicken
- 1) Boneless chicken
- 2) Egg
- 3) Salt
- 4) Cornflour
- 5) Onion
- 6) Maida
- 7) Black Pepper
- 8) Green Chilly Sauce
- 9) Soy Sauce
- 10) Capsicum
- 11) Garlic
- Sauce
- 1) Chopped Garlic
- 2) Soya Sauce
- 3) Black Pepper
- 4) Chopped Green Chillies
- 5) Diced Onions
- 6) Diced Capsicum
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Chicken:
Marinate the chicken with the egg, salt, cornflour, onion, maida, black pepper, green chilli sauce, soy sauce, capsicum, and garlic.
Step 2
Fry it in oil.
Step 3
Sauce:
Step 4
Sauce:
Sautee the chopped garlic, soya sauce, black pepper, chopped green chillies, diced onions, and diced capsicum in oil.
Step 5
Add the fried chicken in it.
Step 6
Serve!
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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