Menu Enter a recipe name, ingredient, keyword...

Cheese Grits Casserole

By

Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 cup uncooked grits
  • 4 cups water
  • 1/2 teaspoon salt
  • 1/2 milk
  • 2 tablespoons butter
  • 2 eggs beaten
  • 1 cup cheese
  • Paprika
  • Black pepper

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Pre heat oven to 350
In a saucepan, bring water to a boil. Slowly stir in the grits. Reduce heat; cover and simmer seven minutes until thickened. Whisk in the milk, butter, and eggs. Stir in the cheese and pepper.

Step 2

Pour into a greased baking dish, sprinkle with paprika, cook thirty minutes.

You'll also love

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Review this recipe

Carmen 's Sweet Potato Casserole Parmesan Shrimp & Peppers