Recipes for red beans and rice - 6 recipes
Chef Tips and Tricks
VIDEO: Tarte Tatin with Cherry Tomatoes
This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!
INGREDIENTS
- Bread, in chunks
- Grated Parmesan
- 1 Egg
- Salt and pepper
- Italian Seasoning
- 1 Cup of milk
- Sugar
- Balsamic vinegar
- Cherry Tomatoes
- Prosciutto
METHOD
- In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
- In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
- Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
- Cover the tomatoes with the reduced vinegar and a layer of Prosciutto.
- Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
- Remove from oven, flip upside-down... and enjoy!
Top rated Red beans and rice recipes
Red Beans (Habichuelas)
By jimmysmommy
Traditional Puerto Rican red beans served with white rice
- 2 teaspoons of olive oil
- 2 oz. of diced lean cured ham (jamón de cocinar) or 1 strip bacon
- 2 oz. salchichon diced
- 1 can of red or pink beans
- 1/2 small onion, diced
- 1/2 cube or 1 teaspoon chicken boullion
- 1 1/2 cans of tomato sauce (8oz.)
- 1 packet of sazón
- 2 tablespoons of sofrito
- 1/2 can of water (use the tomato sauce can)
Red Beans and Rice
By satoledo25
Brown sausage in skillet. Place in slow cooker
- 1 lb kielbasa sausage
- 3 cans kidney beans
- 1 green pepper chopped
- 1 onion chopped
- dash of cayenne pepper, garlic salt, parsley
- hot rice
Red Beans and Rice
By marie.kelker
Mexican version, serve with tortilla chips
- 1/4 to 1/2 lb. hamburger meat
- 2 cloves garlic, crushed
- 2 cans red beans, not drained
- 1 small can sliced black olives
- 1 green pepper chopped
- 1 onion, chopped
- 1/2 teaspoon oregano
- 1 package (3 cups) Spanish rice
Red Bean and Rice
Recipewe ♡By solara6
1. Saute onion, pepper, celery and garlic in 2 T water until soft
- 1 onion
- 1/2 green bell pepper
- 2 ribs celery
- 3 cl. garlic
- 3 15 oz can red beans
- 1 can fire roasted tomatoes
- 1 t thyme
- 1 t oregano
- 1 t smoked paprika
- 1/2 t blk pepper
- 1/4 t cayenne
- 2 t hot sauce
- 1 cup cooked brown rice
Red beans and rice
By Smking9266
Cook ham in vegetable oil with some Sazon and adobo seasoning until warm then add drained red kidney beans and cook
- Dark red kidney beans
- white rice
- diced ham
- Sazon seasoning
- adobo seasoning
- vegetable oil
Red Beans and Rice
By daleloida
In skillet cook onion, celery and garlic in butter until tender
- 1/2 cup Onion (chopped)
- 1/2 cup Celery (chopped)
- 1 clove Garlic (minced)
- 2 Tbsp Butter
- 16 oz can Kidney Beans
- 2 cups cooked Rice
- 1 Tbsp Parsley (chopped)
- 1/4 tsp Salt
- 1/8 tsp Pepper
Any burning questions? Our chefs answer!