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Sambar recipes - 4 recipes

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How to de-seed and dice a tomato

Tomatoes are delicious and a great part of a healthy diet. With our video we teach you the easiest way to quickly de-seed and dice a tomato, so that it's ready in no time!

Top rated Sambar recipes

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Pressure cook tuar dal

  • Tomato - 1 1/2 cups
  • Sweet pumpkin - 1 cup
  • Carrots - 1 cup
  • Tuar dal - 1 cup steamed
  • Small onions- 20 to 30 peeled
  • Sambhar powder -1 1/2 tablespoon
  • Salt
  • Coriander leaves
  • For sauteing
  • Green chilli
  • Curry leaves
  • Mustard
  • Methi seeds
  • Red chillies -2
  • Tuar dal
  • asafoetida
  • oil
4.3/5 (9 Votes)

By

Cook vegetables and dal separately

  • coconut - 1/4 cup
  • coriander seeds - 1 1/2 tablespoon
  • tuar dal - 1 1/2 tablespoon
  • boiled tuar dal- 1/8 cup
  • Sambhar powder - 1 spoon
  • salt - 1/2 sppon
  • Tamarind - 1 inch ball
  • Any vegetable (Radish, cauliflower, carrot, etc)
1/5 (1 Votes)

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This is how my mom makes it

  • Red chillies- 8 cup
  • Coriander seeds - 6 cup
  • Tuar Dal -1/2 cup
  • Channa dal-1/2 cup
  • Mustard -1/8 cup
  • Fenugreek seeds -1/8 cup
  • Peppercorn -1/8 cup
  • Turmeric -5 count or 1/4 cup
0/5 (0 Votes)

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A powder to make Authentic south Indian recipe "Sambhar"

  • Dhania (coriander seeds) - 2 cups
  • Peppercorn (whole) -1/2 cup
  • Tuar dal (pigeon pea) - 1/2 cup
  • Fenugreek seeds - 1 tablespoon.
  • Red Chilli powder and Turmeric powder- Measured at last
0/5 (0 Votes)

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Sambhar Podi Tomato Sambhar