Menu Enter a recipe name, ingredient, keyword...

Our best sandwiches recipes - 148 recipes

If you like this, you'll definitely like: vegetarian toast, club sandwich, easy sandwich, BLT, corned beef, grilled cheese sandwich

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Sandwiches recipes

By

Try this Syrian specialty

  • Toshka ( meat only)-Maria ( meat + cheese)
  • 1/2 Lb Ground lamb + beef ( or only beef)
  • 2 garlic cloves crushed
  • Salt/pepper to taste
  • optional: 2 Tbs chopped parsley
  • 4 large pita breads opened at the seams
  • * for Maria: Syrian cheese slices (white cheese)
  • ** If you like it spicy you can add hot green peppers
  • *** can also add fresh mint leaves
5/5 (44 Votes)

Eat as a snack or serve as an appetizer. The perfect recipe for when you have a lot of guests!

By

Savory smoked salmon combines perfectly with rich cream cheese, briny capers, crispy red onions and fresh dill, for...

  • 4 everything bagels, sliced in half and toasted
  • 1/2 cup cream cheese
  • 16-20 small pieces of lox
  • 4 tsp capers
  • 4 tsp finely diced red onion
  • 2 tsp fresh dill
4.8/5 (36 Votes)

Bet you didn't think of this before!

By

Nothing beats a good club sandwich, with its stacked layers of simple ingredients that go together so deliciously

  • 3 slices white bread (toasted)
  • 2 slices cooked bacon
  • 2 ounces cooked roasted chicken breast
  • 2 tomato slices
  • 1 slice cheese
  • 2 romaine lettuce leaves
  • 2 tbsp mayonnaise
  • 1/2 tsp Dijon mustard
4.5/5 (24 Votes)

By

The BLT is one of the best uncomplicated sandwiches out there

  • 4 slices sandwich bread (toasted)
  • 4 slices thick-cut bacon
  • 1 heirloom tomato (sliced)
  • 2 Romaine lettuce leaves
  • 8 tbsp mayonnaise
  • Cracked black pepper
4.5/5 (23 Votes)

Don't toss those leftover slices! Read this first.

By

Its a simple recipe. Just remember 2 x 2 x 2

  • 2 Small Eggs
  • 2 Slices Whole Wheat Bread
  • 2 Slices of Kraft Light (not fat free) Cheese
  • 3 1/2 tsp. Becel Olive Oil Margarine
  • Pepper to Taste
4.5/5 (11 Votes)

By

Here's my take on the classic smoked salmon dish

  • 1 pound fresh smoked salmon
  • 1 small bunch fresh dill
  • 1 cup cream cheese
  • 2 tablespoons capers
  • 1 thinly sliced red onion
  • 1 thinly sliced tomato
  • 5 slices of your favorite toasted bread
  • 1 teaspoon green all purpose seasoning
4.3/5 (34 Votes)

By

finely chop the vegetables and ham

  • 2 egg
  • 1 tsp water
  • 1/2 tbsp red pepper
  • 1/2 tbsp green pepper
  • 1 tbsp ham
  • 1/2 tsp butter
  • 4 pieces of toast
  • ketchup
4.7/5 (23 Votes)

By

Imagine biting into a meaty hot sandwich after it's been dipped in a mixture of its own juices

  • 1 4-lb boneless ribeye loin
  • 1 tbsp kosher salt
  • 2 tbsp freshly cracked black pepper
  • 1/2 tsp dried oregano
  • 1 can beef broth
  • 1/2 cup water
  • 1 yellow onion (sliced)
  • Prepared horseradish sauce
  • 8 French rolls (buttered and toasted)
4.3/5 (40 Votes)

By

Grilled Mac and Cheese

  • Bread
  • Mac and Cheese
4.7/5 (10 Votes)

By

Nothing is easier or more comforting than the classic grilled cheese, and you don't have to be a kid to enjoy it! T

  • 4 slices white bread
  • 2 tbsp salted butter (softened)
  • 4 slices American cheese singles
4.3/5 (29 Votes)

More Sandwiches recipes

Any burning questions? Our chefs answer!

Open Faced Chicken Cordon Bleu Sandwiches Toshka/Maria