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Slow-cooker - 6 recipes

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VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Slow-cooker recipes

By Karey @ Nutty About Health, Nutty About Health

The transition into the Fall season & the cooler, crisp weather, beginning of the fluffy, white stuff we call snow ...

  • 1 1/4 lb Boneless Skinless Chicken Breasts
  • 1/2 cup Yellow Onion
  • Chopped
  • 126 g Celery
  • Chopped
  • 2 tsp Chili Powder
  • 1 tsp Ground Cumin
  • 12 oz Diced Tomatoes (original)
  • 10 oz Enchilada Sauce (mild)
  • 113 g Fire-roasted Diced Green Chiles
  • 432 g Whole Kernel Corn – No Salt Added
  • 16 oz Light Red Kidney Beans
  • 16 oz Reduced Sodium Pinto Beans
4.1/5 (55 Votes)

By medic949

Preheat oven to 400 degrees F (200 degrees C)

  • 4 pounds pork baby back ribs
  • salt and pepper to taste
  • 2 cups ketchup
  • 1 cup chili sauce
  • 1/2 cup packed brown sugar
  • 4 tablespoons vinegar
  • 2 teaspoons dried oregano
  • 2 teaspoons Worcestershire sauce
  • 1 dash hot sauce
4/5 (29 Votes)

By emily, Sugar for Breakfast

Let your house smell delicious all day long while cooking down apples to make thick, creamy apple butter

  • 6 lbs apples
  • peeled and sliced
  • 3/4 cup white sugar
  • 1/2 cup brown sugar
  • 3 teaspoons ground cinnamon
  • 1/4 teaspoon salt
2.6/5 (10 Votes)

By jmsbrdly

This recipe just happened about 5 years ago

  • 3 pounds turkey meat
  • 1/2 pound pork butt meat
  • 2 cups homemade or canned green salsa
  • 1 1/2 cups fine crushed tortilla chips
  • 2 large eggs
  • 1 large fine chopped red onion
  • 6 cloves minced garlic
  • 1 large fine chopped Anaheim Chili
  • 3 minced jalapeno peppers
  • 1/4 cup fine chopped cilantro
  • 2 tablespoons chili powder
  • 2 teaspoons ground cumin
  • Kosher or sea salt
  • Fresh ground black pepper
  • 1 1/2 cups grated Monterey jack cheese
  • 1/2 cup crumbled goat cheese
  • 4 minced chipolte peppers in adobo sauce
  • 2 tablespoons adobo sauce
  • 1/4 cup green chili or enchilada sauce
  • 1 well beaten egg
2.8/5 (13 Votes)

By jessicar

Combine first 4 ingredients in slow cooker; cover with lid

  • 2 lb yellow onions separated into rings
  • 2 tbsp brown sugar
  • 2 tbsp balsamic vinaigrette dressing
  • 1 tbsp worcestershire sauce
  • 6 cups beef broth
  • 2 cups water
  • 1 bottle non-alcoholic beer
  • 1 tbsp fresh thyme
  • 20 french bread slices toasted
  • 1-1/2 cups shredded swiss cheese
0/5 (0 Votes)

By jessicar

Microwave caramels and 1 cup milk in large microwaveable bowl on HIGH 1 to 2 min

  • 22 kraft caramels
  • 5 cups milk
  • 1 21 oz can apple pie filling
  • 2 cups light cream
  • 8 eggs beaten
  • 1 tsp cinnamon
  • 12 cups cubed challah bread
  • 1 pkg butterscotch pudding
0/5 (0 Votes)

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