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Gitanjali Roche

Steak recipes - 63 recipes

By Gitanjali Roche

Who doesn't love steak? Wheyther you are cooking them inside the kitchen or on the grill in the summer, we have a large selection of steak dishes perfect for any time of year! The key to a good steak is buying high-quality beef, with some fat marbling, and to not overcook it. Always season your steak with salt and pepper after you're done cooking it, and make sure to let it rest for a few minutes before cutting into it. If you want to stir things up, you can try a marinade or a steak rub to give extra flavor. 

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Top Recipe

By Kquicksall

Rate this recipe 4.1/5 (27 Votes)
Primal Steak 1 Picture
Details

Servings 1
Level of difficulty Average
Preparation time 15
Cooking time 20
Cost Average budget

  • 1 Beef Boneless Rib Eye Steak (about 1 – ½ pounds)
  • - 1 Cup Dry red wine
  • - 1/3 cup Beef broth
  • - ¼ Cup Soy Sauce
  • - 3 Garlic Cloves
  • Crushed and diced
  • - 1 Teaspoon Sugar
  • - 3 Thyme leaves
  • - 1 Sage leaves
  • - Black Pepper to taste

See this recipe

In a large container, mix all ingredients together except the pepper and steak

Top rated Steak recipes

By sbeck32, Chef Beck Catering

Wonderfully rich and complex sauce for steaks

  • 2 Litres of fresh beef stock
  • 2 shallots
  • 1/4c of fresh herbs: oregano
  • thyme
  • rosemary
  • 8 shiitake mushrooms
  • 1 package enoki mushrooms
  • 1/4c red wine
  • 2 tbsp butter
4.4/5 (127 Votes)

By JMB

We recommend pairing these savory dinner pastries with light meals of pasta or soup!

  • I lb of steak (preferably strip loin)
  • Salt and freshly ground pepper
  • 2 tbsp oil
  • 1 lb quartered mushrooms
  • 1 chopped onion
  • 3 cloves minced garlic
  • 1 tsp Italian seasoning
  • 1 tbsp Worcestershire sauce
  • 3 tbsp chopped fresh parsley
  • 1 pkg frozen puff pastry
  • 1 beaten egg
4.7/5 (43 Votes)

By Popkrispy

Steak- Peri Peri. Discover our recipe

  • Peri peri Steak
  • 500g Steak fillet
  • Salt
  • Pepper
  • 1 tbsp Lemon juice
  • 1 tsp crushed jeeru
  • 1.5 tsp Crushed garlic
  • 1/2 tsp BBQ spice
  • 1 tsp Steak and chops spice
  • 3-4 tsp of nandos garlic peri peri sauce
4.3/5 (36 Votes)

By boristhechef

Heat oil in deep skillet,

  • 2 pounds beef sirloin (cut into strips)
  • 2 tablespoons oil
  • 1 large sliced onion
  • 2 green peppers
  • cut in strips
  • 1 can tomato sauce
  • salt & pepper to taste
  • 1 teaspoon garlic powder
  • 1 small can sweet peas
4.5/5 (15 Votes)

By medic949

Makes 1 1/3 cup

  • 1/3 cup soy sauce
  • 1/2 cup olive oil
  • 1/3 cup fresh lemon juice
  • 1/4 cup Worcestershire sauce
  • 1 1/2 tablespoons garlic powder
  • 3 tablespoons dried basil
  • 1 1/2 tablespoons dried parsley flakes
  • 1 teaspoon ground white pepper
  • 1/4 teaspoon hot pepper sauce (optional)
4.1/5 (42 Votes)

By sbeck32, Chef Beck Catering

A simple yet complex marinade for tenderloin or other tender steaks

  • 2 tbsp dried herbs
  • 1 tbsp fresh chili flakes
  • 5 kaffir lime leaf
  • 2 bay leaf
  • tbsp canola oil
4.4/5 (16 Votes)

By Mama's Favorite Recipes

Mushroom beef soup gravy and fried swiss cube steak

  • Family pack of swiss cube steak 2 c. flour 3/4 c. oil 3-4 cans cream of mushroom soup 1 c. milk 4 beef boullon cubes pepper
5/5 (3 Votes)

By cdanyell214

This succulent 10 oz steak is jazzed up with Cajun spices and served with sauteed onions and mushrooms

  • 2 10oz steaks
  • MARINADE
  • 2 TBSP Worcestershire sauce
  • 2 TBSP Soy sauce
  • 4 TSP Chili powder
  • 1.5 TSP Meat tenderizer
  • 2 TSP Paprika
  • 2 TSP Ground black pepper
  • 1 TSP Ground cayenne pepper
  • 1 TSP Onion powder
  • 1/2 TSP Ground oregano
  • 2 Cups water
  • GARLIC BUTTER
  • 3 TBSP Salted butter
  • 1/8 TSP Garlic powder
  • Pinch of Salt
  • ON THE SIDE
  • 1 TBSP Olive oil
  • 1 TBSP Salted butter
  • 2 Cups thinly sliced onion
  • 2 Cups of thinly sliced mushrooms
  • 1/8 TSP Salt
  • 1/8 TSP Ground black pepper
4/5 (39 Votes)

By alexscharft

Saute vegetables. Pound steak with flour and brown

  • Saute:
  • 1/4 cup Celery
  • 1/4 cup Green Pepper
  • 2 tbsp Onions
  • Mix:
  • 3/4 cup Water
  • 1/3 cup Lemon Juice
  • 2 tsp. Worcestershire Sauce
  • 1/3 cup Brown Sugar
  • 2 tsp Dry Mustard
  • 2 cans Tomato Soup
  • Salt & Pepper
  • Round Steak
4.4/5 (5 Votes)

By Popkrispy

Marinate the steak with all the above

  • ½ kg steak fillet cut into big cubes
  • 1 tsp garlic
  • 1 tsp lemon pepper
  • 1 tsp fine red chillies
  • 1 tsp salt
  • 3 TBLSP lemon juice
  • 3 TBLSP tomato puree
  • 2 TBLSP mayonnaise
  • 3 TBSP fresh cream
4/5 (28 Votes)

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