Menu Enter a recipe name, ingredient, keyword...

30 Of The Most Mouthwatering Things You Can Cook Over A Campfire

Campfires are for more than just toasting marshmallows! Get creative with these 30 mouthwatering recipes you can cook over the campfire.

© Fresh Off The Grid

Chickpea Breakfast Skillet with Summer Veggies

This delicious chickpea, egg, and summer vegetable skillet is the ideal way to get your day off to a healthy and hearty start, all in under 20 minutes!

More steaming articles

Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!


  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season


  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Comment on this article