Tantalizing Traditional Holiday Recipes From Around the World
Holiday traditions vary from country to country. This season, try some of these delicious recipes to go on a tasty journey.
© Chef Julie Yoon
Dduk Guk (tteokguk) - South Korea
Celebrating the Lunar New Year in South Korea absolutely requires eating dduk guk soup. The beef broth simmers for hours and is served with shredded beef, scallions, eggs, and seaweed on top. The steamy soup is supposed to bring luck and health in the new year, so try this recipe at home.