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Tantalizing Traditional Holiday Recipes From Around the World

Holiday traditions vary from country to country. This season, try some of these delicious recipes to go on a tasty journey.

© Chef Julie Yoon

Dduk Guk (tteokguk) - South Korea

Celebrating the Lunar New Year in South Korea absolutely requires eating dduk guk soup. The beef broth simmers for hours and is served with shredded beef, scallions, eggs, and seaweed on top. The steamy soup is supposed to bring luck and health in the new year, so try this recipe at home.


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