Menu Enter a recipe name, ingredient, keyword...

25 Delicious Reasons to Bake, Cook and Flavor Your Food with Beer


Beer is good for more than just drinking!

© The Candid Appetite

Caramelized Onion Beer Focaccia

This cheesy focaccia bread has a lovely crust and crumb thanks to the inclusion of beer in the yeasted dough. Topped with a blend of gruyère, mozzarella, and parmesan cheeses, plus sweet caramelized onions, this is one bread you need in your life. Here's the recipe.

More steaming articles

Comment on this article