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30 Modern Twists on Your Favorite Comfort Foods

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Gourmandize

These twists on traditional dishes will have you saying "Yum!"

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Shrimp and Grits Fritters with Chorizo and Spicy Mayo

Shrimp and grits are transformed into fritters in this recipe. The Southern classic gets a playful re-imagining by mixing baby shrimp and cornmeal into a moist, yet crispy fritter that's topped with spicy aioli and a soft-boiled egg.


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