Menu Enter a recipe name, ingredient, keyword...

Up Your Pasta Game with these Grown-Up Mac & Cheese Cups

By,
Gourmandize

These delicious mac and cheese cups provide a grown-up way to serve the childhood fave and can be served as an elegant starter or main.

© Gourmandize / Silvia Santucci

Grown-Up Mac & Cheese Cups

Looking for a way to turn a childhood classic into an adult-friendly meal? While no one will judge you for eating mac and cheese past a certain age, there are some tricks to serving it that automatically up the presentation and "maturity" of the dish. Try our step-by-step recipe for mac and cheese cups now.

 

Ingredients (for 2 servings)

  • 6 oz. mini penne pasta or macaroni
  • 2 eggs
  • 3 oz. cooked ham strips
  • 1/3 cup milk
  • 1/2 cup grated Swiss cheese
  • Salt and pepper

More steaming articles



Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt? 

Comment on this article