35 Recipes for Salsa (without the Chips)
We love chips and salsa as much as anyone, but sometimes it's nice to switch things up. Here are 35 mouthwatering ways to eat salsa without tortilla chips.
© Food To Glow
Baked Patacones with Tropical Salsa
Patacones, or green plantains, are a popular deep-fried snack in South and Central America. Make them over in a healthy way with this baked recipe. Served with a tropical mango and papaya salsa, they're a wholesome snack you can enjoy with zero guilt.
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Chef Tips and Tricks
- Ground meat
- Coriander, chopped
- Onions, minced
- Ground Pepper
- Cheddar (cube and slice)
- Canola Oil
Chop coriander and mince onions
Mix the meat, coriander, onions, pepper and salt in a large bowl
With your hands, shape the meat into a large ball
On a clean surface, flatten the ball and place a cube of cheddar on top
Cover the cheese with the edges of the meat, creating a ball again
Place in a pan and let one side simmer in canola oil
Flip the patty and place a slice of cheddar on top
Place the lid on the pan and let cook to desired texture
Put the patty in a bun with your favorite toppings. Enjoy!