10 Simple Tips to Better Desk Lunches
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Stock Up on Reusable Eating Dishes & Cutlery
We all know that plastic is a real problem for the world right now, so it's time to ditch the disposable containers and cutlery for good! Not to mention, eating off real dishes with utensils that don't break makes eating at your desk a more pleasant experience. Keep a set of metal cutlery, a glass plate and bowl, and a cup in a designated desk drawer, so you can treat yourself to a dignified midday meal every day.
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
In a bowl, mix together the butter, egg yolk, sugar, and salt.
Add the flour and mix. Roll into a ball.
Chill for 30 minutes.
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
Dip each ball in egg yolk, and then roll in chopped nuts.
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
Bake at 340°F/170°C for 12 minutes, or until golden.
Remove from oven and let cool.
Pour the salted caramel into the center groove,and drizzle with dark chocolate.