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Pineapple Delight

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Ingredients

  • Pineapple Delight
  • Ingredients
  • Crust
  • • 2 1/2 cups graham cracker crumbs
  • • 1/2 cup butter or margarine, melted
  • Filling
  • • 1/2 cup butter or margarine
  • • 1/2 cup icing sugar
  • • 2 eggs
  • Topping
  • • 1 cup whipping cream, fresh
  • • 1 teaspoon vanilla
  • • 1 tablespoon icing sugar
  • • 1(19ounce)can crushed pineapple, drained
  • Directions
  • 1. Crust: Mix graham crackers and butter together.
  • 2. Press into 9 x 13 inch pan.
  • 3. Bake in 250f degree oven for 15 minutes.
  • 4. Cool.
  • 5. Filling: In a bowl, cream together butter and icing sugar.
  • 6. Add eggs and beat well.
  • 7. Spread over cooled crust.
  • 8. Bake in 350f degree oven for 25 minutes.
  • 9. Cool.
  • 10. Topping: Beat together whipping cream, vanilla and icing sugar until stiff.
  • 11. Fold in pineapple.
  • 12. Spread over filling.
  • 13. Sprinkle extra graham wafer crumbs on top for a finishing touch.
  • 14. Chill.
  • 15. Cut into squares and serve.

Details

Level of difficulty Average
Preparation time 30mins
Cost Average budget

Preparation

Step 1

Crust: Mix graham crackers and butter together.
2. Press into 9 x 13 inch pan.
3. Bake in 250f degree oven for 15 minutes.
4. Cool.

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