Basil Pork Chops - 2 recipes
Chef Tips and Tricks
VIDEO: French Tarte Tatin
This French tarte tatin is golden, caramelized apple perfection!
INGREDIENTS
- 1 puff pastry
- 6 apples, sliced
- 3 oz. chilled butter, chopped into chunks
- 1/2 cup brown sugar
METHOD
- Roll out a puff pastry.
- Lay out the apple slices in a pan.
- Add chunks of butter on top of the apples.
- Sprinkle the brown sugar on top.
- Cook for 20 minutes in oven at 350°F, to caramelize the apples.
- Place puff pastry on top of the caramelized apples.
- Cook for 15 minutes at 350°F.
- Enjoy!
Top rated Basil Pork Chops recipes
Basil Pork Chops
By butthead108
Basil Pork Chops. Discover our recipe
- -1/2 cup dry white wine ( can use nonalcoholic)
- -1/4 cup chopped fresh basil
- -1/2 teaspoon salt
- -1/4 teaspoon pepper
- -4 (1-inch-thick) bone-in pork loin chops
Basil Pork Chops
By butthead108
-Cook first 2 ingredients in a small pan over low heat, stirring often
- -1/2 cup dry white wine ( can use nonalcoholic)
- -1/4 cup chopped fresh basil
- -1/2 teaspoon salt
- -1/4 teaspoon pepper
- -4 (1-inch-thick) bone-in pork loin chops
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