Authentic and easy German recipes - 3 recipes
Chef Tips and Tricks
VIDEO: French Tarte Tatin
This French tarte tatin is golden, caramelized apple perfection!
INGREDIENTS
- 1 puff pastry
- 6 apples, sliced
- 3 oz. chilled butter, chopped into chunks
- 1/2 cup brown sugar
METHOD
- Roll out a puff pastry.
- Lay out the apple slices in a pan.
- Add chunks of butter on top of the apples.
- Sprinkle the brown sugar on top.
- Cook for 20 minutes in oven at 350°F, to caramelize the apples.
- Place puff pastry on top of the caramelized apples.
- Cook for 15 minutes at 350°F.
- Enjoy!
Top rated Easy German recipes
Easy German Chocolate Layer Cake
By Annie13
1. Preheat oven to 350 degrees F
- 1 package German chocolate cake mix
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 3 large eggs
- 1 teaspoon pure vanilla extract
- For the Coconut-Almond Frosting:
- 1/2 cup butter
- 1 cup sugar
- 1 cup evaporated milk
- 2 eggs, beaten
- 1 tablespoon vanilla
- 1 (7 oz. package) sweetened flaked coconut
- 1 cup sliced almonds
Shoe Fly Pie
By jenlove882
This is a tasty PA German classic!
- Bottom
- 3/4 cup dark molasses
- 3.4 cup boiling water
- 1/2 tsp baking soda
- Top
- 1/2 and 1 cup flour
- 1/4-1 1/2 cup shortening
- 4 TB butter
- 1 cup brown sugar
- 1 9 in pastry
Spitzbuben
By raedenel
Classic German Christmas Cookies
- 3 3/4 cups flour
- 1 1/4 cup sugar
- 1 cup + 1 tbsp. butter
- 2 eggs
- 1 1/4 cup ground almonds
- jam
- icing sugar
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