Menu Enter a recipe name, ingredient, keyword...

Melon sorbet recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Smashed Potato Cakes

Ready to try these quick and tasty smashed potato cakes?

Ingredients

  • 5 large potatoes
  • 1/2 cup parsley
  • 2 cloves minced garlic
  • 1/2 cup cilantro
  • 2 cups shredded cheese
  • 1 cup milk
  • Sour cream


method

  1. Boil and drain the potatoes
  2. In a mixing bowl, combine the potatoes with parsley, minced garlic, cilantro,  shredded cheese and milk.
  3. Mash the mixture thoroughly. 
  4. Shape into palm-sized balls, then flatten on a sheet pan
  5. Put in oven for 20 min at 355° F
  6. Layer, spreading generously with sour cream
  7. Garnish, and enjoy!

 

Top rated Melon sorbet recipes

By

Cut the melon into small pieces, mix it with lemon juice in a saucepan boil water and sugar to a syrup

  • 1 large very ripe melon
  • scant 1/2 cup sugar
  • 4 1/4 cups water
  • Juice of 1/2 lemon
4/5 (13 Votes)

If you're looking for the perfect pick-me-up after a day in the sun, we've got you!

By

-Cut the melon into cubes (Reserving some slices or balls using a melon baller for garnish later) Place cubes in th...

  • For the sorbet:
  • 1 lb. melon (cantaloupe)
  • 1 lime
  • scant 1/2 cup granulated sugar
  • 1/2 cup water
  • 1 small sprig of rosemary
  • For the meringue:
  • 1 egg white
  • 2 1/2 tablespoons granulated sugar
  • 2 tablespoons water
3/5 (32 Votes)

Any burning questions? Our chefs answer!

Melon Sorbet with lime and rosemary Melon Sorbet