Recipes for pancakes without milk - 11 recipes
Chef Tips and Tricks
These mini cherry pies are so cute, we could eat them right up!
INGREDIENTS
- Dough
- Cherries
- Apricot, diced
- Apple, diced
- Almond Flakes
- White sugar
- Brown sugar
- Baking powder
- Butter
- Egg Yolk
- Water
METHOD
- Preheat the oven to 350° F.
- Roll out some dough, and then use a cup or a cookie cutter to cut the dough into circles.
- Place each circle into the cavities of a silicone muffin mould (or greased tin), and press into the bottom and along the sides.
- Pit the cherries, and throw into a pot.
- Add sugar, baking powder, and water, and simmer until it thickens to a saucy consistency.
- Use a spoon to fill each pie to 2/3 to the top.
- Optional: for a bit of variety, you can also fill the pies with apricots + brown sugar + butter, or apples + brown sugar + almond flakes.
- For the lattice crust: use a pizza slicer to cut out thin strips of dough, then lace together to form a lattice.
- Use a cup to cut the lattice into circles, then gently place on top of the uncooked pies.
- Brush with egg yolk and sprinkle with sugar.
- Bake the pies at 350° F for 25 minutes, or until golden.
- Let cool for 15 minutes, then gently lift the pies out with the edge of a knife.
- Enjoy!
Top rated Pancakes without milk recipes
Chocolate Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
These pancakes are made with flaxseed meal, making them gluten-free, full of fiber, & low-carb/keto diet friendly (...
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 8-9 drops liquid stevia (or other sweetener – I use the English Toffee flavor)
- 1 tbsp Hershey’s Special Dark Cocoa
- 1 tsp baking powder
- 1 tbsp melted peanut butter (for topping)
- 1 serving fresh strawberries/banana (or fruit of choice for topping)
- Dash of cinnamon
Chocolate Banana Pancakes
By Karey @ Nutty About Health, Nutty About Health
This is a simple, tasty recipe that is gluten-free & has no-added sugars
- 1 large banana, mashed
- 2 large egg whites
- 1 Tbsp Hershey's Special Dark Cocoa
- 1 tsp baking powder
- 5 drops liquid stevia
- 1/4 tsp cinnamon, ground
Paleo Banana Pancakes
By hollylynn1986
Makes three small pancakes for one!
- 1 banana
- 2 eggs
Banana Coconut Pancakes
By Steph005
The healthy new twist on a pancake
- Eggs (I took two)
- Banana's (mash 2)
- Unsweetened coconut shavings 1/2cup
- Cup of all purpose flour (I used almond flour)
- making a small batch I took 1 tsp of baking soda and 1 tsp of salt
- Olive oil
Cinnamon Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
I decided to switch up my usual pancakes & came up with a slightly different variation of flaxseed pancakes – cin...
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 8-9 drops liquid stevia (or other sweetener – I use the English Toffee flavor)
- 1/2 tsp ground cinnamon
- 1 tsp baking powder
- Dash of cinnamon (to sprinkle on top)
Flaxseed Protein Pancakes
By Karey @ Nutty About Health, Nutty About Health
I’ve been so in LOVE with these pancakes lately… they’re full of fiber, packed with protein, low in carbs & s
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 5 drops liquid stevia (or other sweetener)
- 1/8 tsp extract flavoring of choice (I like to use either vanilla, maple, or coconut)
- 1 tsp baking powder
- 1 Tbsp melted peanut butter (topping)
- 1 serving fresh strawberries (or fruit of choice)
Chocolatey PUMPKIN Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
I know that many of you are fans of my Chocolate Flax Pancakes (thank you), so I know you’re just going to LOVE t...
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 12-14 drops liquid stevia (or other sweetener – I used the NuNaturals Vanilla)
- 2 tbsp Libby's canned pumpkin puree
- dash of cinnamon
- dash of nutmeg
- 1 tbsp Hershey’s Special Dark Cocoa
- 1 tsp baking powder
- 1 tbsp melted peanut butter (for topping)
- 1 small banana, sliced (or fruit of choice for topping)
- Dash of cinnamon on top
BlackbEEry Pancakes
By nickelet11, Smarte A La Carte
One of my favorite pancake recipes with only 3 ingredients!!!!!
- 1 1/2 cups whole wheat or multigrain pancake mix (I used Arrowhead Mills Multigrain Pancake & Waffle mix)
- 1 (12oz.) bottle of beer (I used Stella Artois)
- 2 tbsp blackberry jam (I used sugar free, but you can use regular and/or change the flavor as well!)
Pumpkin Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
These pancakes have the perfect Fall feel
- 4 large egg whites
- 3 Tbsp Bob's Red Mill Ground Flaxseed Meal
- 3 Tbsp Libby's canned pumpkin
- 1 tsp cinnamon, ground
- 1/4 tsp Nutmeg, ground
- Dash of Pumpkin Pie Spice
- 8 drops Liquid Stevia(I used Chai Spice)
- 1 tsp Baking powder
Peanut Butter Flax Pancakes
By Karey @ Nutty About Health, Nutty About Health
These are pretty similar to my Flaxseed Protein Pancake recipe, but they have an addition of peanut flour & no adde...
- 4 large egg whites
- 3 tbsp of Bob’s Red Mill Flaxseed Meal
- 8-9 drops liquid stevia (or other sweetener – I use the English Toffee flavor)
- 1 tbsp peanut flour
- 1 tsp baking powder
- 1 tbsp melted peanut butter (for topping)
- 1 serving fresh strawberries (or fruit of choice for topping)
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