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The best quick cocktails - 2 recipes

If you like this, you'll definitely like: punch

Chef Tips and Tricks

Mini Zebra Muffins

These Zebra Muffins are adorable and delicious!

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Quick cocktails recipes

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Warm up with this delicious, festive punch!

  • 700 ml Medium dry white wine (1 1/4 pints)
  • 2 Tablespoon Cherry liqueur
  • 2 Tablespoon Gin
  • 2 Tablespoon Caster sugar
  • 2 Teaspoon Blade mace (or 1/4 tsp ground mace)
  • Cocktail cherries and lemon slices (optional)
5/5 (24 Votes)

How to make a Bourbon Sour

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Fill your glass of pineapple juice

  • - 1 glass of pineapple juice
  • - A bit of grenadine
  • - Powdered sugar
4.5/5 (19 Votes)

Any burning questions? Our chefs answer!

San Francisco Cocktail with Pineapple and Grenadine Merry Christmas Punch