Hamburger Gravy with Veggies
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4/5
(6 Votes)
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Ingredients
- 1/2 lb lean hamburger
- 1 tbsp onion powder
- 1-2 cups frozen mixed veggies (depending on preferences)
- 1 packet of beef gravy prepared as directed
- 1/4 tsp marjoram leaves
- 1/4 tsp pepper
- Water as needed for preferred thickness
- Box of Instant Mashed Potatoes or homemade authentic mashed potatoes
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Brown hamburger and onion powder. Drain excess fat. Stir in mixed veggies, gravy, marjoram, and pepper. Heat to boiling. Reduce heat to low, simmer uncovered 8 to 10 minutes until vegetables are tender. Spoon over mashed potatoes.
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