Menu Enter a recipe name, ingredient, keyword...

Sherry recipes - 2 recipes

Chef Tips and Tricks

VIDEO: French Tarte Tatin

This French tarte tatin is golden, caramelized apple perfection!

INGREDIENTS

  • 1 puff pastry
  • 6 apples, sliced
  • 3 oz.  chilled butter, chopped into chunks
  • 1/2 cup brown sugar

 

METHOD

  1. Roll out a puff pastry.
  2. Lay out the apple slices in a pan.
  3. Add chunks of butter on top of the apples.
  4. Sprinkle the brown sugar on top.
  5. Cook for 20 minutes in oven at 350°F, to caramelize the apples.
  6. Place puff pastry on top of the caramelized apples.
  7. Cook for 15 minutes at 350°F.
  8. Enjoy!

Top rated Sherry recipes

By

Nice side dish

  • 2 tsp brown sugar
  • 2 tbl cooking sherry
  • 1 tbl soy sauce
  • 2 t0 3 drops hot sauce or to your liking
  • 3/4 cup sliced green onions
  • 1 clove garlic minced
  • 1 1/2 tbl oil
  • brocolli fresh
4.3/5 (4 Votes)

By

Just like Granny used to say "use the good sherry, and use a good amount of it!"

  • 8-10 oz of raspberries or strawberries
  • 5 t sherry
  • Raspberry or Strawberry jell-o
  • Whipped topping
  • 1 package of lady fingers, can also use angel food cake or sponge cake.
4.1/5 (8 Votes)

Any burning questions? Our chefs answer!

Traditional Trifle ORIENTAL BROCCOLI