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Our best Superbowl recipes - 17 recipes

If you like this, you'll definitely like: easy party food for a crowd, potato skins, fingers, sliders, nachos, cooking with beer

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VIDEO: Oreo-Stuffed Brownies

Two of your favorite desserts come together...in the most DELICIOUS of ways!

Ingredients

  • 1 1/2 cups of chocolate chunks or chips
  • 1 stick of butter
  • 2 cups sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • ½ cup cocoa powder
  • Salt

Method

  1. Preheat the oven to 320°F.
  2. Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
  3. Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
  4. Stir in the sugar.
  5. Add the egg and stir until blended.
  6. Add vanilla and stir.
  7. In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
  8. Blend the ingredients together.
  9. Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
  10. Pour half of the mixture into a foil-lined baking tin.
  11. Smooth out the batter, then top with a layer of Oreo cookies.
  12. Pour the rest of the batter on top and smooth evenly.
  13. Bake for 20 minutes, or until an inserted toothpick comes out clean.
  14. Serve and enjoy!

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  • 1 Package of Bacon
  • 2 Cups Brown Sugar
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4.3/5 (36 Votes)

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Alcapurrias are delicious Puerto Rican fritters

  • MASA:
  • 5 white yautias
  • 3 green plantains or 6 small guineitos (green bananas)
  • 2 teaspoons of salt
  • 1 packet of Sazón with achiote
  • 1 tablespoon of melted cooled shortening
  • 1 lg bowl salted water
  • FILLING:
  • 2 lbs pork (ground or cubed)
  • 1/2.ounces of tocino (salt pork)
  • 1 ounce of jamón de cocinar (cooking ham)
  • 2 tablespoons of Sofrito
  • 1/2 teaspoons of dried oregano
  • 1/2 teaspoon of olive oil
  • 2 packets of Sazon with achiote
  • 1/2 teaspoon of salt
  • 1/4.teaspoon of black pepper
  • 1 cup pimento stuffed olives (chopped)
4.1/5 (77 Votes)

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Mix all together in a large stove pot on low heat

  • 1 small can tomato paste
  • 3 lbs hamburger meat
  • 4 big onions
  • 2 green peppers
  • 2 large cans of tomato
  • 6 stalks celery
  • 1/2 cup ketchup
  • 3 tbsp. chili
  • 4 cans dark kidney beans
  • 1 tsp salt
  • a shake of garlic powder
4.5/5 (10 Votes)

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Deep fry chicken

  • chicken wings
  • garlic
  • Butter
  • Louisiana hot sauce
4.4/5 (7 Votes)

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Goodbye oil, hello crunchy delicious fries!

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remove skin from chicken wings and place on baking sheet

  • ! pckg chicken wings
  • 1 bottle moores hot wings sauce
  • season all salt
4.3/5 (4 Votes)

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3 Tbls canola oil 2 Tbls red wine vinegar 1 pkg Taco seasoning or chili seasoning hot sauce to taste

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  • Marinate for 8 hours or longer
  • cook on grill for 5 to 10 mins
4.1/5 (9 Votes)

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  • beans
  • ground beef
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4.1/5 (7 Votes)

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  • 1 lb browned ground beef
  • onion , chopped
  • green pepper , chopped
  • 1 can of chili beans
  • 1 can kidney beans, dark or light
  • 1 can diced tomatoes
  • 1 can corn
  • 1 can tomato sauce, small one
  • chili powder to taste
  • oregano to taste
4.1/5 (16 Votes)

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In a large skillet, cook pork in oil over medium-high heat for 5-6 minutes or until browned

  • 2 lbs. boneless pork, cut into ½ inch cubes
  • 1 Tbsp. vegetable oil
  • 1 can (28 oz) diced tomatoes
  • 2 cups frozen corn
  • 1 can (15 oz) black beans, rinsed and drained
  • 1 cup chopped onion
  • 1 cup beef broth
  • 1 can (4 oz) chopped green chilies
  • 1 tbsp chili powder
  • 1 tsp minced garlic
  • ½tsp salt
  • ½tsp cayenne pepper
  • ½tsp. pepper
  • ¼cup minced fresh cilantro
  • Shredded cheddar cheese, optional
3.7/5 (15 Votes)

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mix all ingredients together and cook for 2 1/2 hours

  • 3 pounds beef, 3 tbsp. white vinegar, 2 cups ketchup, 2 tsp. paprika, 2 tsp. mustard, 4 tbs. Worchester sauce, 1 1/2 c water, 2 tbsp. sugar, 2 tsp. salt, 2 tsp. chili powder, 1 small onion chopped
4/5 (10 Votes)

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