Menu Enter a recipe name, ingredient, keyword...

Dark meat chicken - 2 recipes

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Dark meat chicken recipes

By

Brown the thighs in olive oil

  • 4 chicken thighs
  • 3 onions
  • 1 shallot
  • 1 dose of cognac
  • cornstarch
  • hot water
  • chives
  • pepper salt
3.7/5 (28 Votes)

By

1. In a wok or pan, sear the chicken thighs in olive oil for 10 to 15 minutes

  • 4 chicken thighs
  • 1 lb peas
  • 1 large onion
  • generous 3/4 cup white wine
  • generous 3/4 cup heavy cream
  • generous 3/4 cup chicken broth
  • olive oil, salt, pepper
3.5/5 (79 Votes)

Any burning questions? Our chefs answer!

Creamy Chicken with Peas Chicken Legs flambéed in Cognac