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Our recipes for garlic soup - 2 recipes

If you like this, you'll definitely like: garlic

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Garlic soup recipes

By

Gently fry the garlic (peeled, cut into small cubes which the central seeds were removed from middle) in oil;

  • 15 cloves of garlic;
  • 4 1/2 cup water (for a good consistency);
  • 10 tablespoons olive oil;
  • 1 cube of chicken bouillon;
  • 1/2 baguette cut the day before into cubes or slices 1 cm by 1 cm;
  • 1 teaspoon sweet or hot paprika;
  • 3-4 oz Serrano ham cut into small cubes of 1 cm;
  • 1 egg per person;
  • 1 small sprig of thyme;
  • 1 bay leaf;
  • chorizo​​;
  • 1 egg
4.3/5 (41 Votes)

By

Besides salt and pepper, stock your pantry with these healthy survival staples from all food groups so you never end up in a recipe rut!

1 432 shares

By

In a heavy soup pot, add butter, oil, shallots

  • 2 tbsps. butter
  • 1 tbsp. olive oil
  • 2 shallots or leeks
  • 2 (15 ounce) cans cannellini beans/chickpeas/romano
  • 4 garlic cloves
  • 4 cups chicken stock
  • 1/2 cup heavy cream
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 6 slices ciabatta bread
  • olive oil for drizzling
2.8/5 (8 Votes)

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