- Average
- 15 mins
- Average budget
0/5
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Ingredients
- 2 cups self rising flour
- 1 (8 oz) container sour cream
- 1 cup butter, melted
Preparation
Step 1
Preheat oven to 400 degrees.
Step 2
Come all ingredients in a medium bowl, stirring until blended. Spoon batter into lightly greased mini muffin tins, filling full.
Step 3
Bake at 400 degrees for 15 minutes or until golden.