Feta and Veggie Rotini Salad

Ingredients

• 3 cups tricolor rotini pasta, cooked, drained, cooled
• 1 cup crumbled feta cheese
• 1 cup halved cherry tomatoes
• 1 cup chopped unpeeled cucumber
• 1/2 cup sliced black olives
• 1/2 cup zesty Italian dressing
• 1/4 cup finely chopped red onion